This recipe would be for those with hot dogs and buns leftover who just can't face another regular dog-in-bun. It is from The 1,000 Fabulous Sandwiches Cookbook.
Savory Dogs
8 frankfurter buns, split lengthwise
2 cups finely chopped frankfurters
1/2 cup grated sharp cheese
2 hard-cooked eggs, chopped
1/4 cup chili sauce
2 tablespoon pickle relish
1 teaspoon prepared mustard
1/2 teaspoon garlic salt
Combine all ingredients except buns. Blend well. Pile mixture into split buns. Wrap each bun in a 6-inch square of aluminum foil, using tight double folds; twist ends securely. Place on a cookie sheet and bake in a 400 degree oven for 15 to 20 minutes. Serve in opened packages. May be prepared ahead, stored in refrigerator, heated at serving time.
About Me
- Rochelle R.
- Collecting cookbooks and recipes has been my hobby for over 35 years. I especially like vintage and advertising cookbooks and have over 1,000. I have a degree in Home Economics.
1 comment:
While I like all of these ingredients separately, there's no way I could eat them all mixed together like this! Does that book have any normal sandwiches? :-)
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